Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 241.5
Total Fat 12.1 g
Saturated Fat 5.8 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.5 g
Cholesterol 122.6 mg
Sodium 765.9 mg
Potassium 607.3 mg
Total Carbohydrate 8.5 g
Dietary Fiber 1.5 g
Sugars 5.3 g
Protein 24.6 g
Vitamin A 16.0 %
Vitamin B-12 7.3 %
Vitamin B-6 23.9 %
Vitamin C 16.0 %
Vitamin D 2.6 %
Vitamin E 8.6 %
Calcium 4.2 %
Copper 9.8 %
Folate 4.4 %
Iron 12.5 %
Magnesium 10.7 %
Manganese 10.5 %
Niacin 41.0 %
Pantothenic Acid 15.3 %
Phosphorus 23.5 %
Riboflavin 16.8 %
Selenium 25.0 %
Thiamin 7.7 %
Zinc 16.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Butter Chicken

View the full Slow Cooker Butter Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Butter Chicken

137 calories of Chicken Thigh, (1.67 thigh, bone and skin removed)

66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))

24 calories of Tomato Paste, (0.17 can (6 oz))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Brown Sugar, (0.25 tsp unpacked)

2 calories of Garlic, (0.50 clove)

2 calories of Lime Juice, juice of 1 lime, (0.33 tbsp)

1 calories of Garam Masala, (0.17 tsp)

1 calories of Kirkland Chicken Stock, (0.67 oz)

1 calories of Ginger, ground, (0.04 tbsp)

0 calories of Curry powder (yellow) by Badia serving = 1/4 tsp., (0.67 serving)

0 calories of ground tumeric, (0.17 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of Fresh Ground Black Pepper, (0.08 tsp)


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