Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 148.5
Total Fat 2.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 23.3 mg
Sodium 20.1 mg
Potassium 99.9 mg
Total Carbohydrate 29.4 g
Dietary Fiber 3.1 g
Sugars 0.2 g
Protein 4.3 g
Vitamin A 2.1 %
Vitamin B-12 1.0 %
Vitamin B-6 5.2 %
Vitamin C 0.0 %
Vitamin D 1.3 %
Vitamin E 1.0 %
Calcium 0.5 %
Copper 3.1 %
Folate 2.7 %
Iron 6.3 %
Magnesium 9.8 %
Manganese 7.6 %
Niacin 5.5 %
Pantothenic Acid 1.3 %
Phosphorus 8.6 %
Riboflavin 4.9 %
Selenium 6.8 %
Thiamin 7.8 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornbread - Homemade

View the full Cornbread - Homemade Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornbread - Homemade

110 calories of Yellow Cornmeal, (0.25 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

4 calories of Coffee Creamer Great Value, (0.38 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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