Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
| Calories | 175.2 | Total Fat | 16.1 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 4.7 g |
| Monounsaturated Fat | 9.4 g |
| Cholesterol | 0.0 mg |
| Sodium | 44.7 mg |
| Potassium | 28.2 mg |
| Total Carbohydrate | 7.1 g |
| Dietary Fiber | 0.5 g |
| Sugars | 0.1 g |
| Protein | 1.1 g |
| Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.3 % |
| Vitamin C | 0.0 % |
| Vitamin D | 1.4 % |
| Vitamin E | 19.2 % |
| Calcium | 2.7 % |
| Copper | 1.9 % |
| Folate | 4.0 % |
| Iron | 2.9 % |
| Magnesium | 1.5 % |
| Manganese | 4.4 % |
| Niacin | 2.6 % |
| Pantothenic Acid | 0.4 % |
| Phosphorus | 1.5 % |
| Riboflavin | 2.8 % |
| Selenium | 4.3 % |
| Thiamin | 4.6 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan red velvet
View the full Vegan red velvet Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan red velvet
135 calories of Canola Oil, (0.07 cup)
32 calories of Flour, white, (0.07 cup)
2 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.44 oz)
1 calories of Cocoa, dry powder, unsweetened, (0.11 tbsp)
1 calories of Vanilla Extract, (0.11 tsp)
0 calories of Salt, (0 tsp)
0 calories of Baking Powder, (0 tsp)
0 calories of Baking Soda, (0.03 tsp)
0 calories of Braggs Apple Cider Vinegar, (0.02 tbsp)
Calories per serving of Vegan red velvet
135 calories of Canola Oil, (0.07 cup)
32 calories of Flour, white, (0.07 cup)
2 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.44 oz)
1 calories of Cocoa, dry powder, unsweetened, (0.11 tbsp)
1 calories of Vanilla Extract, (0.11 tsp)
0 calories of Salt, (0 tsp)
0 calories of Baking Powder, (0 tsp)
0 calories of Baking Soda, (0.03 tsp)
0 calories of Braggs Apple Cider Vinegar, (0.02 tbsp)
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