Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 333.7
Total Fat 34.0 g
Saturated Fat 6.1 g
Polyunsaturated Fat 5.0 g
Monounsaturated Fat 21.3 g
Cholesterol 6.5 mg
Sodium 117.1 mg
Potassium 95.1 mg
Total Carbohydrate 4.7 g
Dietary Fiber 1.2 g
Sugars 0.6 g
Protein 4.7 g
Vitamin A 34.3 %
Vitamin B-12 0.5 %
Vitamin B-6 6.1 %
Vitamin C 32.5 %
Vitamin D 0.0 %
Vitamin E 37.1 %
Calcium 4.1 %
Copper 12.9 %
Folate 5.7 %
Iron 4.9 %
Magnesium 3.4 %
Manganese 10.2 %
Niacin 3.2 %
Pantothenic Acid 6.8 %
Phosphorus 13.2 %
Riboflavin 4.5 %
Selenium 9.9 %
Thiamin 1.7 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kale Salad

View the full Kale Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kale Salad

248 calories of Olive Oil, (0.13 cup)

45 calories of Sunflower Seeds, without salt, (0.06 cup, hulled)

38 calories of Goat Cheese, Soft, (0.50 oz)

5 calories of kale - Glory chopped kale, fresh, (0.25 cup)

4 calories of Lemon Juice, (0.06 cup)

2 calories of Garlic, (0.38 clove)

0 calories of Kosher Salt, (0.03 tsp)


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