Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 375.1
Total Fat 8.8 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.7 g
Cholesterol 69.8 mg
Sodium 757.7 mg
Potassium 105.9 mg
Total Carbohydrate 48.0 g
Dietary Fiber 3.8 g
Sugars 6.5 g
Protein 25.6 g
Vitamin A 19.2 %
Vitamin B-12 0.2 %
Vitamin B-6 4.1 %
Vitamin C 56.5 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 8.1 %
Copper 5.9 %
Folate 14.7 %
Iron 23.4 %
Magnesium 4.5 %
Manganese 29.4 %
Niacin 18.3 %
Pantothenic Acid 0.6 %
Phosphorus 6.7 %
Riboflavin 15.2 %
Selenium 26.6 %
Thiamin 23.0 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Turkey Egg Roll

View the full Baked Turkey Egg Roll Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Turkey Egg Roll

186 calories of Wonton wrappers (includes egg roll wrappers), (2 wrapper, eggroll (7" square))

128 calories of Turkey, Ground turkey, 93% lean, (3.20 oz)

21 calories of Dole Classic Coleslaw, (3.20 oz)

14 calories of Sweet Cooking Rice Wine, (0.20 tbsp)

12 calories of Sesame Oil, (0.30 1tsp)

5 calories of Onions, raw, (0.20 small)

3 calories of Garlic, (0.80 tsp)

3 calories of Soy Sauce, (0.30 tbsp)

1 calories of Ginger, ground, (0.20 tsp)

1 calories of Pepper, red or cayenne, (0.20 tsp)


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