Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 84.3
Total Fat 6.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.6 g
Cholesterol 54.6 mg
Sodium 34.4 mg
Potassium 110.2 mg
Total Carbohydrate 4.6 g
Dietary Fiber 0.9 g
Sugars 1.2 g
Protein 3.0 g
Vitamin A 41.9 %
Vitamin B-12 2.4 %
Vitamin B-6 3.0 %
Vitamin C 2.1 %
Vitamin D 5.2 %
Vitamin E 3.3 %
Calcium 1.2 %
Copper 2.3 %
Folate 3.0 %
Iron 1.8 %
Magnesium 0.8 %
Manganese 1.5 %
Niacin 3.1 %
Pantothenic Acid 2.2 %
Phosphorus 4.5 %
Riboflavin 6.4 %
Selenium 1.5 %
Thiamin 1.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg omlete

View the full Egg omlete Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg omlete

39 calories of Peanut Oil, (0.33 tbsp)

21 calories of Egg, fresh, whole, raw, (0.33 medium)

15 calories of Pasta - Barilla Plus Multigrain Pasta, (0.07 serving)

7 calories of Carrots, raw, (0.33 small (5-1/2" long))

3 calories of Mushrooms, fresh, (0.17 cup pieces)


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