Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 135.2
Total Fat 1.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 32.9 mg
Sodium 817.9 mg
Potassium 545.2 mg
Total Carbohydrate 16.7 g
Dietary Fiber 3.1 g
Sugars 0.8 g
Protein 14.5 g
Vitamin A 9.9 %
Vitamin B-12 3.6 %
Vitamin B-6 26.1 %
Vitamin C 28.4 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 3.1 %
Copper 6.7 %
Folate 4.5 %
Iron 8.2 %
Magnesium 8.4 %
Manganese 17.3 %
Niacin 34.1 %
Pantothenic Acid 6.4 %
Phosphorus 15.2 %
Riboflavin 5.1 %
Selenium 16.0 %
Thiamin 7.1 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jamaican Curried Chicken

View the full Jamaican Curried Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jamaican Curried Chicken

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

52 calories of Yams, (0.33 cup, cubes)

7 calories of Curry powder, (0.33 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

3 calories of Pepper, red or cayenne, (0.17 tbsp)

2 calories of Garlic, (0.50 cloves)

0 calories of Thyme, fresh, (0.17 tsp)

0 calories of Salt, (0.33 tsp)


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