Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 338.6
Total Fat 19.6 g
Saturated Fat 5.7 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 8.7 g
Cholesterol 53.0 mg
Sodium 219.3 mg
Potassium 335.9 mg
Total Carbohydrate 29.2 g
Dietary Fiber 1.6 g
Sugars 0.5 g
Protein 12.9 g
Vitamin A 41.3 %
Vitamin B-12 17.9 %
Vitamin B-6 16.8 %
Vitamin C 20.3 %
Vitamin D 3.7 %
Vitamin E 10.2 %
Calcium 18.1 %
Copper 12.4 %
Folate 23.8 %
Iron 13.1 %
Magnesium 14.1 %
Manganese 46.5 %
Niacin 8.9 %
Pantothenic Acid 4.5 %
Phosphorus 21.6 %
Riboflavin 17.0 %
Selenium 8.0 %
Thiamin 18.3 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Fresh Tomatoes and Basil

View the full Pasta with Fresh Tomatoes and Basil Recipe & Instructions
Submitted by: SPECKK

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Fresh Tomatoes and Basil

325 calories of Pasta, cooked, (3.25 oz)

85 calories of Mozzarella Cheese, whole milk, (1 oz)

60 calories of Olive Oil, (0.50 tbsp)

29 calories of Pine Nuts, (0.50 tbsp)

20 calories of Smart Balance Buttery Spread, (0.25 tbsp)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

3 calories of Garlic, (0.75 cloves)

3 calories of Basil, (4 tbsp)

2 calories of Spinach, fresh, (0.25 cup)


No nutrition or calorie comments found.