Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 182.8
Total Fat 2.2 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 10.7 mg
Sodium 296.7 mg
Potassium 269.8 mg
Total Carbohydrate 33.7 g
Dietary Fiber 5.1 g
Sugars 3.6 g
Protein 10.0 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 16.4 %
Vitamin C 9.0 %
Vitamin D 0.4 %
Vitamin E 0.8 %
Calcium 11.9 %
Copper 3.0 %
Folate 2.7 %
Iron 3.0 %
Magnesium 4.2 %
Manganese 10.0 %
Niacin 1.6 %
Pantothenic Acid 1.5 %
Phosphorus 3.2 %
Riboflavin 3.4 %
Selenium 0.9 %
Thiamin 1.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Holly's Banana Bread

View the full Holly's Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Holly's Banana Bread

73 calories of Whole Wheat Flour, (0.18 cup)

50 calories of Banana, fresh, (0.25 cup, mashed)

26 calories of whey, new 52, (6.60 gram(s))

12 calories of Private Selections Frozen Blueberries, (0.10 cup)

9 calories of Matola, EVOO, (0.07 tbsp)

3 calories of Egg white, large, (0.20 serving)

3 calories of Dannon Nonfat Yogurt, Plain, (0.03 cup)

3 calories of 1/2% milk, (0.03 cup)

2 calories of Daisy Light Sour Cream, (0.10 tbsp)

2 calories of Cinnamon, ground, (0.10 tbsp)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Red Wine Vinegar, (0.07 tbsp)


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