Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 174.3
Total Fat 14.6 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.8 g
Cholesterol 15.1 mg
Sodium 195.7 mg
Potassium 238.4 mg
Total Carbohydrate 8.7 g
Dietary Fiber 1.8 g
Sugars 2.6 g
Protein 3.4 g
Vitamin A 16.4 %
Vitamin B-12 4.8 %
Vitamin B-6 14.4 %
Vitamin C 96.0 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 10.1 %
Copper 4.0 %
Folate 6.4 %
Iron 4.2 %
Magnesium 5.0 %
Manganese 8.6 %
Niacin 4.1 %
Pantothenic Acid 4.1 %
Phosphorus 9.5 %
Riboflavin 11.9 %
Selenium 4.1 %
Thiamin 5.6 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Grilled Vegetables w/Feta Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Grilled Vegetables w/Feta Cheese

95 calories of Olive Oil, (0.05 cup)

45 calories of Feta Cheese, (0.60 oz)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

8 calories of Green Peppers (bell peppers), (0.20 cup, strips)

6 calories of Peppers, sweet, red, raw, sliced, (0.20 cup)

6 calories of Zucchini, (0.20 cup, sliced)

5 calories of Balsamic Vinegar, (0.60 tbsp)

1 calories of Oregano, ground, (0.20 tsp)


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