Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 117.3 | Total Fat | 5.0 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 190.2 mg |
Potassium | 34.5 mg |
Total Carbohydrate | 1.7 g |
Dietary Fiber | 0.2 g |
Sugars | 0.0 g |
Protein | 18.6 g |
Vitamin A | 15.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.1 % |
Vitamin C | 35.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.1 % |
Copper | 0.5 % |
Folate | 0.7 % |
Iron | 0.3 % |
Magnesium | 0.3 % |
Manganese | 0.7 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.2 % |
Riboflavin | 0.2 % |
Selenium | 0.1 % |
Thiamin | 0.2 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chef Jay's Broiled Ginger Tilapia
View the full Chef Jay's Broiled Ginger Tilapia Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chef Jay's Broiled Ginger Tilapia
126 calories of Tilapia (3.5 oz or 99.2g), (3.50 oz)
35 calories of Naturally Fresh Ginger Dressing, (1 tbsp)
2 calories of Yellow Peppers (bell peppers), (1.25 strips)
1 calories of Peppers, sweet, red, fresh, (0.50 tbsp)
Calories per serving of Chef Jay's Broiled Ginger Tilapia
126 calories of Tilapia (3.5 oz or 99.2g), (3.50 oz)
35 calories of Naturally Fresh Ginger Dressing, (1 tbsp)
2 calories of Yellow Peppers (bell peppers), (1.25 strips)
1 calories of Peppers, sweet, red, fresh, (0.50 tbsp)
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