Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 142.3
Total Fat 3.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 18.1 mg
Sodium 139.9 mg
Potassium 141.5 mg
Total Carbohydrate 24.9 g
Dietary Fiber 0.7 g
Sugars 10.7 g
Protein 2.0 g
Vitamin A 21.8 %
Vitamin B-12 1.2 %
Vitamin B-6 1.9 %
Vitamin C 2.2 %
Vitamin D 2.7 %
Vitamin E 2.9 %
Calcium 4.7 %
Copper 3.3 %
Folate 2.7 %
Iron 3.6 %
Magnesium 2.5 %
Manganese 10.1 %
Niacin 1.9 %
Pantothenic Acid 2.1 %
Phosphorus 4.4 %
Riboflavin 6.8 %
Selenium 3.0 %
Thiamin 3.0 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Butter Pumpkin Pie

View the full Apple Butter Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Butter Pumpkin Pie

52 calories of Pie crust, frozen, ready-to-bake, (0.08 crust, single 9")

39 calories of Apple Butter, (0.08 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

8 calories of Milk, canned, evaporated, nonfat, (0.04 cup)

6 calories of Corn Starch, (1.25 grams)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Pumpkin, cooked, (0.08 cup, mashed)


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