Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 456.1
Total Fat 19.6 g
Saturated Fat 9.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 7.1 g
Cholesterol 177.1 mg
Sodium 624.8 mg
Potassium 696.3 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.4 g
Sugars 0.0 g
Protein 63.8 g
Vitamin A 8.4 %
Vitamin B-12 20.8 %
Vitamin B-6 68.8 %
Vitamin C 7.5 %
Vitamin D 0.8 %
Vitamin E 3.9 %
Calcium 23.8 %
Copper 6.6 %
Folate 4.6 %
Iron 11.6 %
Magnesium 19.5 %
Manganese 5.1 %
Niacin 134.7 %
Pantothenic Acid 21.5 %
Phosphorus 63.7 %
Riboflavin 20.4 %
Selenium 68.4 %
Thiamin 15.2 %
Zinc 20.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in German Chicken

View the full German Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of German Chicken

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

20 calories of Olive Oil, (0.17 tbsp)

17 calories of Butter, unsalted, (0.17 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.