Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 44.3 | Total Fat | 2.8 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 0.0 mg |
| Sodium | 4.6 mg |
| Potassium | 193.8 mg |
| Total Carbohydrate | 5.1 g |
| Dietary Fiber | 1.9 g |
| Sugars | 0.4 g |
| Protein | 0.9 g |
| Vitamin A | 4.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.7 % |
| Vitamin C | 27.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.1 % |
| Calcium | 0.8 % |
| Copper | 3.3 % |
| Folate | 6.1 % |
| Iron | 1.7 % |
| Magnesium | 2.7 % |
| Manganese | 4.4 % |
| Niacin | 2.9 % |
| Pantothenic Acid | 3.5 % |
| Phosphorus | 2.3 % |
| Riboflavin | 2.6 % |
| Selenium | 0.4 % |
| Thiamin | 2.8 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fresh Avocado Salsa
View the full Fresh Avocado Salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fresh Avocado Salsa
29 calories of Avocados, California (Haas), (0.10 fruit without skin and seeds)
6 calories of Onions, raw, (0.10 cup, chopped)
6 calories of Tomatoes, red, ripe, raw, year round average, (0.30 small whole (2-2/5" dia))
3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)
1 calories of Lime Juice, (0.01 cup)
Calories per serving of Fresh Avocado Salsa
29 calories of Avocados, California (Haas), (0.10 fruit without skin and seeds)
6 calories of Onions, raw, (0.10 cup, chopped)
6 calories of Tomatoes, red, ripe, raw, year round average, (0.30 small whole (2-2/5" dia))
3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)
1 calories of Lime Juice, (0.01 cup)
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