Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 174.6
Total Fat 2.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.4 g
Cholesterol 3.5 mg
Sodium 399.0 mg
Potassium 4.7 mg
Total Carbohydrate 27.4 g
Dietary Fiber 2.4 g
Sugars 5.4 g
Protein 8.8 g
Vitamin A 0.6 %
Vitamin B-12 1.1 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 6.0 %
Copper 0.0 %
Folate 14.2 %
Iron 4.9 %
Magnesium 0.6 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 3.5 %
Riboflavin 7.8 %
Selenium 1.6 %
Thiamin 16.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cheese lasagna

View the full cheese lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cheese lasagna

99 calories of Pasta, Lasagna Noodles, (0.94 oz)

45 calories of Ragu light no sugar added tomato & basal pasta sauce, (0.75 serving)

14 calories of Parmesan Cheese, grated, (0.03 cup)

11 calories of shredded mozzarella cheese fat free, (7 gram(s))

6 calories of Parmesan Cheese, grated, (0.25 tbsp)


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