Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 131.5
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 170.1 mg
Potassium 123.0 mg
Total Carbohydrate 28.1 g
Dietary Fiber 1.1 g
Sugars 11.3 g
Protein 1.7 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 8.0 %
Vitamin C 4.1 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 0.4 %
Copper 2.5 %
Folate 2.1 %
Iron 1.4 %
Magnesium 2.7 %
Manganese 6.8 %
Niacin 1.6 %
Pantothenic Acid 1.3 %
Phosphorus 2.0 %
Riboflavin 1.8 %
Selenium 7.1 %
Thiamin 2.1 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fat free banana muffins

View the full Fat free banana muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fat free banana muffins

50 calories of Wheat flour, white, all-purpose, unenriched, (0.11 cup)

43 calories of Splenda Brown Sugar Blend, (2.67 tsp)

23 calories of Banana, fresh, (0.22 medium (7" to 7-7/8" long))

3 calories of Mott's Organic Applesauce, Unsweetened, (6.17 grams)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.01 cup (8 fl oz))

0 calories of Baking Soda, (0.08 tsp)


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