Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 145.9
Total Fat 10.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.6 g
Cholesterol 0.0 mg
Sodium 4.1 mg
Potassium 256.6 mg
Total Carbohydrate 13.5 g
Dietary Fiber 3.2 g
Sugars 6.2 g
Protein 1.8 g
Vitamin A 11.7 %
Vitamin B-12 0.0 %
Vitamin B-6 4.5 %
Vitamin C 27.8 %
Vitamin D 0.0 %
Vitamin E 9.4 %
Calcium 3.0 %
Copper 4.5 %
Folate 7.2 %
Iron 4.3 %
Magnesium 5.2 %
Manganese 9.4 %
Niacin 3.6 %
Pantothenic Acid 1.7 %
Phosphorus 4.0 %
Riboflavin 4.7 %
Selenium 0.7 %
Thiamin 5.0 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in green beans with tomatoes

View the full green beans with tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of green beans with tomatoes

90 calories of Olive Oil, (0.75 tbsp)

29 calories of Plums, (0.38 cup, sliced)

17 calories of Green Beans (snap), (0.50 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))


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