Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 106.6
Total Fat 6.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 105.4 mg
Potassium 133.3 mg
Total Carbohydrate 10.1 g
Dietary Fiber 1.8 g
Sugars 0.6 g
Protein 3.4 g
Vitamin A 18.6 %
Vitamin B-12 0.0 %
Vitamin B-6 5.0 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 5.5 %
Copper 10.9 %
Folate 4.3 %
Iron 5.4 %
Magnesium 8.4 %
Manganese 10.9 %
Niacin 7.2 %
Pantothenic Acid 1.2 %
Phosphorus 7.2 %
Riboflavin 1.9 %
Selenium 2.8 %
Thiamin 3.9 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spring Rolls "fit" for you!

View the full Spring Rolls "fit" for you! Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spring Rolls "fit" for you!

45 calories of Peanut Butter, smooth style, with salt, (0.03 cup)

25 calories of Rice Noodles, (0.13 cup)

25 calories of Sesame Seeds, (0.03 cup)

3 calories of Carrots, raw, (0.06 cup, strips or slices)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

1 calories of Cabbage, fresh, (0.06 cup, chopped)

1 calories of Alfalfa sprouts, (0.06 cup)

1 calories of Cider Vinegar, (0.25 tbsp)

1 calories of Soy Sauce, (0.06 tbsp)

0 calories of Ginger Root, (0.13 tsp)


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