Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 173.6
Total Fat 9.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.9 g
Cholesterol 7.2 mg
Sodium 552.3 mg
Potassium 216.9 mg
Total Carbohydrate 18.8 g
Dietary Fiber 4.8 g
Sugars 3.3 g
Protein 4.6 g
Vitamin A 31.8 %
Vitamin B-12 2.1 %
Vitamin B-6 6.3 %
Vitamin C 24.8 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 10.0 %
Copper 5.8 %
Folate 15.4 %
Iron 9.0 %
Magnesium 6.6 %
Manganese 14.1 %
Niacin 3.7 %
Pantothenic Acid 2.3 %
Phosphorus 8.7 %
Riboflavin 4.4 %
Selenium 3.6 %
Thiamin 8.5 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rosmary Bean Soup with Pasta

View the full Rosmary Bean Soup with Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rosmary Bean Soup with Pasta

50 calories of Olive Oil, Extra Virgin, (0.40 tbs)

50 calories of Pasta, cooked, (0.50 oz)

43 calories of Beans, navy, (0.17 cup)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

17 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.33 serving)

9 calories of Romano Cheese, (0.08 oz)

4 calories of Carrots, raw, (0.17 medium)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Swanson Chicken Broth 99% Fat Free, (0.33 cup)

2 calories of Garlic, (0.50 cloves)

2 calories of Rosemary, dried, (0.17 tbsp)

1 calories of Garlic, (0.25 cloves)

1 calories of Rosemary, dried, (0.08 tbsp)

1 calories of Parsley, (0.03 cup)

1 calories of Celery, raw, (0.08 stalk, medium (7-1/2" - 8" long))

0 calories of Water, tap, (0.33 cup (8 fl oz))


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