Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 323.9 | Total Fat | 12.8 g |
|---|---|
| Saturated Fat | 4.7 g |
| Polyunsaturated Fat | 1.8 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 25.5 mg |
| Sodium | 2,863.7 mg |
| Potassium | 153.2 mg |
| Total Carbohydrate | 38.3 g |
| Dietary Fiber | 1.2 g |
| Sugars | 5.1 g |
| Protein | 12.3 g |
| Vitamin A | 6.3 % | Vitamin B-12 | 5.1 % |
|---|---|
| Vitamin B-6 | 2.3 % |
| Vitamin C | 0.0 % |
| Vitamin D | 9.0 % |
| Vitamin E | 0.8 % |
| Calcium | 23.0 % |
| Copper | 3.6 % |
| Folate | 20.5 % |
| Iron | 15.6 % |
| Magnesium | 4.5 % |
| Manganese | 15.2 % |
| Niacin | 13.0 % |
| Pantothenic Acid | 4.4 % |
| Phosphorus | 16.5 % |
| Riboflavin | 20.1 % |
| Selenium | 24.0 % |
| Thiamin | 23.4 % |
| Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef Biscuits & Gravy
View the full Beef Biscuits & Gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef Biscuits & Gravy
150 calories of Flour, white, (0.33 cup)
74 calories of Shortening, (0.04 cup)
40 calories of Armour sliced dried beef, (0.67 serving)
17 calories of Milk, 1%, (0.17 cup)
17 calories of Margarine like spread, approximately 40% fat, (1 tsp)
11 calories of Milk, 1%, (0.11 cup)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Salt, (0.67 tsp)
Calories per serving of Beef Biscuits & Gravy
150 calories of Flour, white, (0.33 cup)
74 calories of Shortening, (0.04 cup)
40 calories of Armour sliced dried beef, (0.67 serving)
17 calories of Milk, 1%, (0.17 cup)
17 calories of Margarine like spread, approximately 40% fat, (1 tsp)
11 calories of Milk, 1%, (0.11 cup)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Salt, (0.67 tsp)
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