Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 315.4
Total Fat 12.6 g
Saturated Fat 7.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.6 g
Cholesterol 42.2 mg
Sodium 154.0 mg
Potassium 97.9 mg
Total Carbohydrate 48.9 g
Dietary Fiber 0.5 g
Sugars 36.6 g
Protein 3.2 g
Vitamin A 8.9 %
Vitamin B-12 3.1 %
Vitamin B-6 2.0 %
Vitamin C 2.8 %
Vitamin D 3.1 %
Vitamin E 1.2 %
Calcium 9.0 %
Copper 2.7 %
Folate 5.8 %
Iron 4.2 %
Magnesium 2.6 %
Manganese 4.5 %
Niacin 4.3 %
Pantothenic Acid 2.2 %
Phosphorus 7.5 %
Riboflavin 9.3 %
Selenium 6.3 %
Thiamin 7.1 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lebanese dessert

View the full Lebanese dessert Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lebanese dessert

130 calories of Granulated Sugar, (0.17 cup)

66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))

53 calories of Half and Half Cream, (0.17 cup)

50 calories of White Bread, (0.75 slice)

8 calories of Granulated Sugar, (0.50 tsp)

5 calories of Corn Starch, (0.01 cup)

2 calories of Milk, nonfat, (0.02 cup)

1 calories of Lemon Juice, (0.08 fl oz)


No nutrition or calorie comments found.