Nutrition Facts
Servings Per Recipe: 50
Serving Size: 1 serving
Amount Per Serving
Calories 9.5
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 12.9 mg
Potassium 26.8 mg
Total Carbohydrate 0.6 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 0.1 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 0.1 %
Copper 0.5 %
Folate 0.5 %
Iron 0.3 %
Magnesium 0.5 %
Manganese 1.0 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 0.4 %
Riboflavin 0.3 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Salsa

View the full Zucchini Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Salsa

7 calories of Olive Oil, (0.06 tbsp)

1 calories of Zucchini, (0.04 cup, sliced)

1 calories of Onions, raw, (0.01 cup, chopped)

1 calories of Red Ripe Tomatoes, (0.02 medium whole (2-3/5" dia))

0 calories of Garlic, (0.01 clove)

0 calories of Cider Vinegar, (0.02 tbsp)

0 calories of Jalapeno Peppers, (0.01 pepper)

0 calories of Pepper, black, (0.02 dash)

0 calories of Salt, (0.08 dash)


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