Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 205.8
Total Fat 7.7 g
Saturated Fat 1.9 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.8 g
Cholesterol 56.1 mg
Sodium 332.2 mg
Potassium 377.1 mg
Total Carbohydrate 17.1 g
Dietary Fiber 1.6 g
Sugars 2.1 g
Protein 17.3 g
Vitamin A 4.0 %
Vitamin B-12 3.0 %
Vitamin B-6 16.7 %
Vitamin C 16.7 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 2.7 %
Copper 7.2 %
Folate 9.6 %
Iron 12.0 %
Magnesium 7.6 %
Manganese 13.0 %
Niacin 19.0 %
Pantothenic Acid 8.7 %
Phosphorus 15.4 %
Riboflavin 8.8 %
Selenium 32.9 %
Thiamin 6.7 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 7-Layer Casserole

View the full 7-Layer Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 7-Layer Casserole

132 calories of Ground Turkey, (0.17 unit, yield from 1 lb raw)

35 calories of White Rice, long grain, cooked, (0.17 cup)

23 calories of Yellow Sweet Corn, Canned, (0.17 cup)

13 calories of Tomato Sauce, (0.17 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Garlic powder, (0.08 tbsp)

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)

1 calories of Pepper, black, (0.04 tbsp)


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