Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 85.1 | Total Fat | 9.0 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 6.6 g |
| Cholesterol | 0.0 mg |
| Sodium | 60.1 mg |
| Potassium | 16.6 mg |
| Total Carbohydrate | 0.9 g |
| Dietary Fiber | 0.1 g |
| Sugars | 0.5 g |
| Protein | 0.1 g |
| Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.8 % |
| Vitamin C | 0.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.6 % |
| Calcium | 0.7 % |
| Copper | 0.4 % |
| Folate | 0.2 % |
| Iron | 1.2 % |
| Magnesium | 0.7 % |
| Manganese | 2.5 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.3 % |
| Riboflavin | 0.1 % |
| Selenium | 0.2 % |
| Thiamin | 0.2 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Williams Sonoma Italian Vinaigrette Dressing
View the full Williams Sonoma Italian Vinaigrette Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Williams Sonoma Italian Vinaigrette Dressing
80 calories of Olive Oil, (0.67 tbsp)
3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)
1 calories of Garlic, (0.33 clove)
1 calories of Cider Vinegar, (0.50 tbsp)
1 calories of Oregano, ground, (0.17 tsp)
0 calories of Basil, (0.08 tbsp)
Calories per serving of Williams Sonoma Italian Vinaigrette Dressing
80 calories of Olive Oil, (0.67 tbsp)
3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)
1 calories of Garlic, (0.33 clove)
1 calories of Cider Vinegar, (0.50 tbsp)
1 calories of Oregano, ground, (0.17 tsp)
0 calories of Basil, (0.08 tbsp)
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