Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 160.0
Total Fat 13.7 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 223.2 mg
Potassium 257.2 mg
Total Carbohydrate 8.4 g
Dietary Fiber 2.3 g
Sugars 1.9 g
Protein 2.1 g
Vitamin A 11.7 %
Vitamin B-12 0.0 %
Vitamin B-6 7.4 %
Vitamin C 16.0 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 2.4 %
Copper 4.0 %
Folate 6.1 %
Iron 4.2 %
Magnesium 4.9 %
Manganese 10.2 %
Niacin 2.1 %
Pantothenic Acid 1.4 %
Phosphorus 4.3 %
Riboflavin 4.0 %
Selenium 0.6 %
Thiamin 3.3 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini-Mushroom Skillet

View the full Zucchini-Mushroom Skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini-Mushroom Skillet

115 calories of Olive Oil, (0.06 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Green Giant Mushrooms 'pieces & stems', (0.25 serving)

7 calories of Zucchini, (0.25 cup, sliced)

5 calories of Summer Squash, (0.25 cup, sliced)

1 calories of Oregano, ground, (0.25 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Garlic Salt, (0.13 tbsp)


Nutrition & Calorie Comments  

Excellent vegetable dish. I started with the onions, as I like them a bit more cooked, and used Worcestershire sauce and minced garlic (rather than garlic salt)l. Thank you!