Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 621.5 | Total Fat | 27.3 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 7.9 g |
Monounsaturated Fat | 14.0 g |
Cholesterol | 116.1 mg |
Sodium | 1,218.0 mg |
Potassium | 501.5 mg |
Total Carbohydrate | 58.4 g |
Dietary Fiber | 3.4 g |
Sugars | 54.1 g |
Protein | 30.7 g |
Vitamin A | 4.3 % | Vitamin B-12 | 8.2 % |
---|---|
Vitamin B-6 | 28.5 % |
Vitamin C | 2.5 % |
Vitamin D | 0.0 % |
Vitamin E | 8.4 % |
Calcium | 4.8 % |
Copper | 24.6 % |
Folate | 5.8 % |
Iron | 16.3 % |
Magnesium | 18.5 % |
Manganese | 75.6 % |
Niacin | 46.7 % |
Pantothenic Acid | 20.4 % |
Phosphorus | 32.6 % |
Riboflavin | 19.6 % |
Selenium | 29.8 % |
Thiamin | 20.7 % |
Zinc | 28.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in QCSAHP - Honey Pecan Chicken Thighs
View the full QCSAHP - Honey Pecan Chicken Thighs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of QCSAHP - Honey Pecan Chicken Thighs
206 calories of Pecans, (0.25 cup, chopped)
196 calories of Honey, (0.19 cup)
164 calories of Chicken Thigh, (2 thigh, bone and skin removed)
45 calories of Grey Poupon Dijon Mustard, (9 tsp)
2 calories of Garlic, (0.50 clove)
1 calories of Curry powder, (0.19 tsp)
1 calories of Pepper, red or cayenne, (0.13 tsp)
1 calories of Pepper, black, (0.13 tsp)
1 calories of Thyme, ground, (0.13 tsp)
Calories per serving of QCSAHP - Honey Pecan Chicken Thighs
206 calories of Pecans, (0.25 cup, chopped)
196 calories of Honey, (0.19 cup)
164 calories of Chicken Thigh, (2 thigh, bone and skin removed)
45 calories of Grey Poupon Dijon Mustard, (9 tsp)
2 calories of Garlic, (0.50 clove)
1 calories of Curry powder, (0.19 tsp)
1 calories of Pepper, red or cayenne, (0.13 tsp)
1 calories of Pepper, black, (0.13 tsp)
1 calories of Thyme, ground, (0.13 tsp)
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