Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
| Calories | 41.1 | Total Fat | 3.5 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 1.7 mg |
| Sodium | 29.2 mg |
| Potassium | 42.2 mg |
| Total Carbohydrate | 7.0 g |
| Dietary Fiber | 0.5 g |
| Sugars | 0.9 g |
| Protein | 1.1 g |
| Vitamin A | 0.3 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 1.0 % |
| Vitamin C | 0.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 1.6 % |
| Copper | 2.8 % |
| Folate | 1.0 % |
| Iron | 0.9 % |
| Magnesium | 2.1 % |
| Manganese | 7.9 % |
| Niacin | 2.0 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 2.4 % |
| Riboflavin | 0.8 % |
| Selenium | 0.6 % |
| Thiamin | 1.4 % |
| Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Carb Peanut Butter Cookies
View the full Low Carb Peanut Butter Cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Carb Peanut Butter Cookies
16 calories of Pecans, (0.08 oz (20 halves))
15 calories of Peanut Butter, chunk style, (0.01 cup)
6 calories of Half and Half Cream, (0.15 fl oz)
3 calories of Splenda Sugar Blend for Baking, (0.13 tsp)
1 calories of Soy Flour, (0.05 tbsp)
1 calories of Vanilla Extract, (0.05 tsp)
0 calories of Baking Powder, (0.03 tsp)
Calories per serving of Low Carb Peanut Butter Cookies
16 calories of Pecans, (0.08 oz (20 halves))
15 calories of Peanut Butter, chunk style, (0.01 cup)
6 calories of Half and Half Cream, (0.15 fl oz)
3 calories of Splenda Sugar Blend for Baking, (0.13 tsp)
1 calories of Soy Flour, (0.05 tbsp)
1 calories of Vanilla Extract, (0.05 tsp)
0 calories of Baking Powder, (0.03 tsp)
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