Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 176.4 | Total Fat | 10.3 g |
|---|---|
| Saturated Fat | 3.1 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 3.9 g |
| Cholesterol | 425.0 mg |
| Sodium | 132.4 mg |
| Potassium | 328.3 mg |
| Total Carbohydrate | 7.2 g |
| Dietary Fiber | 1.6 g |
| Sugars | 0.5 g |
| Protein | 13.5 g |
| Vitamin A | 22.4 % | Vitamin B-12 | 16.7 % |
|---|---|
| Vitamin B-6 | 14.5 % |
| Vitamin C | 23.3 % |
| Vitamin D | 13.0 % |
| Vitamin E | 6.9 % |
| Calcium | 5.9 % |
| Copper | 4.7 % |
| Folate | 17.0 % |
| Iron | 10.4 % |
| Magnesium | 5.5 % |
| Manganese | 8.0 % |
| Niacin | 3.2 % |
| Pantothenic Acid | 14.6 % |
| Phosphorus | 20.6 % |
| Riboflavin | 32.4 % |
| Selenium | 44.6 % |
| Thiamin | 8.6 % |
| Zinc | 8.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Huevos a la Mexicana
View the full Huevos a la Mexicana Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Huevos a la Mexicana
144 calories of Egg, fresh, whole, raw, (2 large)
13 calories of Red Ripe Tomatoes, (3 slice, medium (1/4" thick))
11 calories of Onions, raw, (2 slice, medium (1/8" thick))
4 calories of Jalapeno Peppers, (1 pepper)
Calories per serving of Huevos a la Mexicana
144 calories of Egg, fresh, whole, raw, (2 large)
13 calories of Red Ripe Tomatoes, (3 slice, medium (1/4" thick))
11 calories of Onions, raw, (2 slice, medium (1/8" thick))
4 calories of Jalapeno Peppers, (1 pepper)
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