Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 438.8 | Total Fat | 17.2 g |
|---|---|
| Saturated Fat | 8.5 g |
| Polyunsaturated Fat | 1.3 g |
| Monounsaturated Fat | 6.4 g |
| Cholesterol | 131.7 mg |
| Sodium | 157.6 mg |
| Potassium | 228.8 mg |
| Total Carbohydrate | 67.7 g |
| Dietary Fiber | 1.4 g |
| Sugars | 56.4 g |
| Protein | 6.4 g |
| Vitamin A | 8.9 % | Vitamin B-12 | 4.2 % |
|---|---|
| Vitamin B-6 | 3.5 % |
| Vitamin C | 1.5 % |
| Vitamin D | 2.2 % |
| Vitamin E | 6.4 % |
| Calcium | 14.5 % |
| Copper | 8.0 % |
| Folate | 8.3 % |
| Iron | 7.4 % |
| Magnesium | 8.1 % |
| Manganese | 13.1 % |
| Niacin | 3.9 % |
| Pantothenic Acid | 6.1 % |
| Phosphorus | 16.8 % |
| Riboflavin | 17.2 % |
| Selenium | 12.0 % |
| Thiamin | 7.6 % |
| Zinc | 5.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Classic Chocolate Pie
View the full Classic Chocolate Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Classic Chocolate Pie
190 calories of Granulated Sugar, (0.25 cup)
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
63 calories of Milk, canned, evaporated, (1.50 fl oz)
49 calories of Butter, unsalted, (0.03 cup)
27 calories of Egg Yolk, (0.50 large)
14 calories of Flour, white, (0.03 cup)
8 calories of Cocoa, dry powder, unsweetened, (0.63 tbsp)
2 calories of Vanilla Extract, (0.13 tsp)
Calories per serving of Classic Chocolate Pie
190 calories of Granulated Sugar, (0.25 cup)
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
63 calories of Milk, canned, evaporated, (1.50 fl oz)
49 calories of Butter, unsalted, (0.03 cup)
27 calories of Egg Yolk, (0.50 large)
14 calories of Flour, white, (0.03 cup)
8 calories of Cocoa, dry powder, unsweetened, (0.63 tbsp)
2 calories of Vanilla Extract, (0.13 tsp)
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