Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 168.5
Total Fat 4.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.2 g
Cholesterol 0.0 mg
Sodium 1,044.0 mg
Potassium 686.3 mg
Total Carbohydrate 26.5 g
Dietary Fiber 6.2 g
Sugars 1.9 g
Protein 7.6 g
Vitamin A 176.3 %
Vitamin B-12 0.0 %
Vitamin B-6 14.3 %
Vitamin C 70.7 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 11.6 %
Copper 13.9 %
Folate 53.8 %
Iron 19.1 %
Magnesium 22.5 %
Manganese 52.5 %
Niacin 7.7 %
Pantothenic Acid 3.9 %
Phosphorus 12.7 %
Riboflavin 10.9 %
Selenium 5.7 %
Thiamin 16.4 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in The Smorgasboard

View the full The Smorgasboard Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of The Smorgasboard

57 calories of Beans, black, (0.25 cup)

35 calories of White Rice, long grain, cooked, (0.17 cup)

33 calories of Earth Balance Natural Buttery Spread, (0.33 tbsp)

13 calories of Spinach, fresh, (0.17 bunch)

12 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.17 cup)

7 calories of Tomatoes-Hunt's Diced Sweet Onion, (0.08 cup)

6 calories of Kale, (0.17 cup, chopped)

3 calories of Broccoli, frozen, (0.04 package (10 oz))

1 calories of Garlic, (0.33 clove)

1 calories of Asparagus, fresh, (1.67 spear tip (2" long or less))

0 calories of Salt, (0.33 tsp)


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