Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,109.1
Total Fat 92.2 g
Saturated Fat 45.2 g
Polyunsaturated Fat 15.3 g
Monounsaturated Fat 26.4 g
Cholesterol 9.5 mg
Sodium 2,036.5 mg
Potassium 826.2 mg
Total Carbohydrate 311.5 g
Dietary Fiber 5.2 g
Sugars 168.6 g
Protein 22.5 g
Vitamin A 44.8 %
Vitamin B-12 12.5 %
Vitamin B-6 7.6 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 42.7 %
Calcium 41.2 %
Copper 16.1 %
Folate 15.5 %
Iron 31.7 %
Magnesium 16.9 %
Manganese 51.7 %
Niacin 24.1 %
Pantothenic Acid 6.6 %
Phosphorus 50.2 %
Riboflavin 44.4 %
Selenium 28.3 %
Thiamin 19.5 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Carmel Cream pie

View the full Chocolate Carmel Cream pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Carmel Cream pie

1,037 calories of Pie crust, graham cracker, (1 pie shell (9" dia))

660 calories of Whipped topping, frozen, low fat (like Cool Whip), (4 cup)

310 calories of Butterscotch or caramel topping, (6 tbsp)

60 calories of Kraft Jello-o Brand Fat Free Pudding, Chocolate, (1 Serving)


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