Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 138.3
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.5 g
Cholesterol 17.9 mg
Sodium 133.0 mg
Potassium 143.6 mg
Total Carbohydrate 26.9 g
Dietary Fiber 3.5 g
Sugars 0.5 g
Protein 5.3 g
Vitamin A 1.0 %
Vitamin B-12 1.3 %
Vitamin B-6 4.6 %
Vitamin C 5.9 %
Vitamin D 0.5 %
Vitamin E 1.1 %
Calcium 9.4 %
Copper 5.8 %
Folate 8.3 %
Iron 7.6 %
Magnesium 8.0 %
Manganese 41.5 %
Niacin 4.5 %
Pantothenic Acid 3.6 %
Phosphorus 12.5 %
Riboflavin 7.3 %
Selenium 7.4 %
Thiamin 13.0 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in berry fruity scones

View the full berry fruity scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of berry fruity scones

36 calories of Flour, white, (0.08 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

8 calories of Banana, fresh, (0.08 medium (7" to 7-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Raspberries, (0.08 cup)

3 calories of Milk, nonfat, (0.04 cup)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Splenda No Calorie Sweetener, (0.50 tsp)


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