Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 23.7
Total Fat 0.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 44.1 mg
Potassium 144.3 mg
Total Carbohydrate 4.1 g
Dietary Fiber 1.2 g
Sugars 1.0 g
Protein 0.6 g
Vitamin A 45.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 24.3 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 2.1 %
Copper 0.9 %
Folate 4.5 %
Iron 1.5 %
Magnesium 1.8 %
Manganese 4.0 %
Niacin 1.4 %
Pantothenic Acid 1.0 %
Phosphorus 1.4 %
Riboflavin 1.4 %
Selenium 0.4 %
Thiamin 2.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage and Carrot Salad

View the full Cabbage and Carrot Salad Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage and Carrot Salad

8 calories of Carrots, raw, (0.17 cup, grated)

7 calories of Cabbage, fresh, (0.33 cup, chopped)

7 calories of Olive Oil, (0.17 1tsp)

2 calories of Lemon Juice, (0.17 lemon yields)

0 calories of Dill weed, fresh, (0.04 cup sprigs)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 dash)


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