Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 251.6
Total Fat 12.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 6.8 g
Monounsaturated Fat 1.3 g
Cholesterol 7.5 mg
Sodium 197.4 mg
Potassium 819.4 mg
Total Carbohydrate 33.2 g
Dietary Fiber 4.3 g
Sugars 9.0 g
Protein 7.4 g
Vitamin A 14.8 %
Vitamin B-12 0.0 %
Vitamin B-6 20.6 %
Vitamin C 40.0 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 8.7 %
Copper 18.6 %
Folate 12.7 %
Iron 11.3 %
Magnesium 23.0 %
Manganese 43.4 %
Niacin 9.0 %
Pantothenic Acid 9.5 %
Phosphorus 12.8 %
Riboflavin 2.8 %
Selenium 2.6 %
Thiamin 23.4 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Acorn Squash with Blue Cheese and Honey

View the full Acorn Squash with Blue Cheese and Honey Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Acorn Squash with Blue Cheese and Honey

92 calories of Walnuts, (0.50 oz)

86 calories of Squash, winter, acorn, raw, (0.50 squash (4 inch dia))

42 calories of Crumbled Reduced Fat Blue Cheese - "Treasure Cave" - 1 Serving, (0.13 cup)

32 calories of Honey, (0.50 tbsp)

1 calories of Pepper, black, (0.13 tsp)


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