Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 57.0 | Total Fat | 3.4 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 52.6 mg |
| Sodium | 45.6 mg |
| Potassium | 31.8 mg |
| Total Carbohydrate | 4.7 g |
| Dietary Fiber | 0.3 g |
| Sugars | 0.0 g |
| Protein | 2.6 g |
| Vitamin A | 1.6 % | Vitamin B-12 | 2.1 % |
|---|---|
| Vitamin B-6 | 0.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 1.6 % |
| Vitamin E | 1.7 % |
| Calcium | 2.3 % |
| Copper | 2.0 % |
| Folate | 1.5 % |
| Iron | 2.0 % |
| Magnesium | 1.6 % |
| Manganese | 2.2 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 1.6 % |
| Phosphorus | 3.6 % |
| Riboflavin | 3.9 % |
| Selenium | 5.7 % |
| Thiamin | 0.6 % |
| Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in gluten free brownies
View the full gluten free brownies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of gluten free brownies
18 calories of Egg, fresh, whole, raw, (0.25 large)
16 calories of Chick Peas, (0.06 cup)
16 calories of Olive Oil, (0.13 tbsp)
2 calories of Cocoa, dry powder, unsweetened, (0.19 tbsp)
1 calories of Vanilla Extract, (0.06 tsp)
0 calories of Baking Powder, (0.06 tsp)
0 calories of Splenda No Calorie Sweetener, (2 tsp)
0 calories of Decaffeinated Coffee, (0.06 fl oz)
Calories per serving of gluten free brownies
18 calories of Egg, fresh, whole, raw, (0.25 large)
16 calories of Chick Peas, (0.06 cup)
16 calories of Olive Oil, (0.13 tbsp)
2 calories of Cocoa, dry powder, unsweetened, (0.19 tbsp)
1 calories of Vanilla Extract, (0.06 tsp)
0 calories of Baking Powder, (0.06 tsp)
0 calories of Splenda No Calorie Sweetener, (2 tsp)
0 calories of Decaffeinated Coffee, (0.06 fl oz)
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