Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 143.3
Total Fat 8.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 1.7 g
Cholesterol 6.9 mg
Sodium 31.7 mg
Potassium 50.1 mg
Total Carbohydrate 16.1 g
Dietary Fiber 0.9 g
Sugars 11.6 g
Protein 1.9 g
Vitamin A 2.0 %
Vitamin B-12 0.1 %
Vitamin B-6 2.6 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 1.4 %
Copper 7.6 %
Folate 3.7 %
Iron 3.2 %
Magnesium 3.9 %
Manganese 18.6 %
Niacin 2.2 %
Pantothenic Acid 0.8 %
Phosphorus 3.7 %
Riboflavin 2.4 %
Selenium 2.9 %
Thiamin 4.3 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baklava, reduced

View the full Baklava, reduced Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baklava, reduced

57 calories of Walnuts, (0.11 cup, ground)

21 calories of Honey, (0.02 cup)

19 calories of Phyllo Dough, (0.22 oz)

16 calories of Butter, unsalted, (0.01 cup)

15 calories of Granulated Sugar, (0.02 cup)

8 calories of Granulated Sugar, (0.01 cup)

1 calories of Cinnamon, ground, (0.03 tbsp)

0 calories of Lemon juice, (0.03 tbsp)

0 calories of Lemon Peel, (0.03 tbsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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