Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 276.4
Total Fat 18.7 g
Saturated Fat 9.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.8 g
Cholesterol 448.0 mg
Sodium 294.1 mg
Potassium 356.3 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.7 g
Sugars 0.7 g
Protein 20.2 g
Vitamin A 28.8 %
Vitamin B-12 19.7 %
Vitamin B-6 10.9 %
Vitamin C 20.3 %
Vitamin D 13.0 %
Vitamin E 7.4 %
Calcium 17.6 %
Copper 11.2 %
Folate 14.6 %
Iron 12.2 %
Magnesium 7.1 %
Manganese 5.8 %
Niacin 4.1 %
Pantothenic Acid 15.7 %
Phosphorus 33.1 %
Riboflavin 45.5 %
Selenium 46.8 %
Thiamin 8.7 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Goat Cheese and Tomato Omelet

View the full Goat Cheese and Tomato Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Goat Cheese and Tomato Omelet

144 calories of Egg, fresh, whole, raw, (2 large)

103 calories of Goat Cheese, Semisoft, (1 oz)

13 calories of Tomatoes, red, ripe, raw, year round average, (1 plum tomato)

11 calories of Milk, nonfat, (0.13 cup)


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