Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 165.6
Total Fat 7.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 3.5 g
Cholesterol 19.3 mg
Sodium 181.2 mg
Potassium 109.2 mg
Total Carbohydrate 21.4 g
Dietary Fiber 1.8 g
Sugars 1.2 g
Protein 4.3 g
Vitamin A 5.1 %
Vitamin B-12 0.7 %
Vitamin B-6 7.7 %
Vitamin C 0.5 %
Vitamin D 0.5 %
Vitamin E 7.3 %
Calcium 9.9 %
Copper 5.0 %
Folate 7.9 %
Iron 9.5 %
Magnesium 6.7 %
Manganese 33.2 %
Niacin 6.4 %
Pantothenic Acid 2.1 %
Phosphorus 9.6 %
Riboflavin 6.6 %
Selenium 10.3 %
Thiamin 10.8 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Multigrain Muffins (Light & Tasty)

View the full Multigrain Muffins (Light & Tasty) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Multigrain Muffins (Light & Tasty)

39 calories of Canola Oil, (0.02 cup)

18 calories of Flour, white, (0.04 cup)

18 calories of Yellow Cornmeal, (0.04 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

15 calories of Black Walnuts, (0.02 cup, chopped)

12 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.04 cup, dry, yields)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

10 calories of Raisins, (0.02 cup, packed)

9 calories of Cereals ready-to-eat, wheat germ, toasted, plain, (0.02 cup)

8 calories of Whole Wheat Flour, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.02 tsp)


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