Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 237.6
Total Fat 6.1 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.5 g
Cholesterol 21.6 mg
Sodium 29.5 mg
Potassium 412.1 mg
Total Carbohydrate 33.2 g
Dietary Fiber 6.2 g
Sugars 0.4 g
Protein 12.6 g
Vitamin A 15.9 %
Vitamin B-12 2.7 %
Vitamin B-6 15.0 %
Vitamin C 60.4 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 4.4 %
Copper 11.7 %
Folate 31.9 %
Iron 13.0 %
Magnesium 14.5 %
Manganese 31.4 %
Niacin 10.8 %
Pantothenic Acid 5.4 %
Phosphorus 17.4 %
Riboflavin 7.6 %
Selenium 18.6 %
Thiamin 25.3 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in black beans & rice

View the full black beans & rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of black beans & rice

75 calories of Beans, black, (0.33 cup)

73 calories of Pork Shoulder (pork butt, picnic roast), (0.17 cup, diced)

68 calories of White Rice, long grain, cooked, (0.33 cup)

10 calories of Onions, raw, (0.17 large)

4 calories of Garlic, (1 clove)

4 calories of Peppers, sweet, red, fresh, (0.08 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

1 calories of Celery, raw, (0.50 stalk, small (5" long))

0 calories of Water, tap, (0.67 cup (8 fl oz))


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