Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 223.8
Total Fat 6.9 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.9 g
Cholesterol 14.3 mg
Sodium 915.1 mg
Potassium 627.4 mg
Total Carbohydrate 35.5 g
Dietary Fiber 6.3 g
Sugars 3.7 g
Protein 6.8 g
Vitamin A 191.8 %
Vitamin B-12 2.9 %
Vitamin B-6 33.8 %
Vitamin C 543.7 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 6.7 %
Copper 13.1 %
Folate 13.5 %
Iron 12.9 %
Magnesium 15.3 %
Manganese 51.7 %
Niacin 15.0 %
Pantothenic Acid 6.8 %
Phosphorus 13.7 %
Riboflavin 8.1 %
Selenium 7.8 %
Thiamin 21.9 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Red Peppers with Tomato-Basil Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Red Peppers with Tomato-Basil Sauce

72 calories of Brown Rice, medium grain, (0.33 cup)

49 calories of Italian Sausage, pork, (0.17 link, 4/lb)

44 calories of Peppers, sweet, red, fresh, (1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

10 calories of Canned Tomatoes, (0.25 cup)

9 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.17 serving)

6 calories of Tomato Sauce, (0.08 cup)

3 calories of Worcestershire Sauce, (0.50 tsp)

0 calories of Salt, (0.17 tsp)


No nutrition or calorie comments found.