Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 167.9
Total Fat 4.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 450.0 mg
Potassium 691.5 mg
Total Carbohydrate 29.0 g
Dietary Fiber 3.7 g
Sugars 1.8 g
Protein 3.3 g
Vitamin A 5.7 %
Vitamin B-12 0.0 %
Vitamin B-6 24.9 %
Vitamin C 53.6 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 2.1 %
Copper 8.9 %
Folate 6.6 %
Iron 7.8 %
Magnesium 9.5 %
Manganese 12.6 %
Niacin 8.9 %
Pantothenic Acid 4.9 %
Phosphorus 9.4 %
Riboflavin 3.6 %
Selenium 0.7 %
Thiamin 8.8 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven "Fries"

View the full Oven "Fries" Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven "Fries"

110 calories of Potato, raw, (0.75 medium (2-1/4" to 3-1/4" dia.))

40 calories of Olive Oil, (1 1tsp)

2 calories of Granulated Sugar, (0.13 tsp)

2 calories of Paprika, (0.25 tsp)

0 calories of Salt, (0.19 tsp)


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