Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 151.7
Total Fat 1.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 311.5 mg
Potassium 790.1 mg
Total Carbohydrate 36.1 g
Dietary Fiber 3.4 g
Sugars 11.9 g
Protein 1.7 g
Vitamin A 14.7 %
Vitamin B-12 0.0 %
Vitamin B-6 16.7 %
Vitamin C 39.6 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 8.8 %
Copper 7.8 %
Folate 9.2 %
Iron 10.3 %
Magnesium 18.0 %
Manganese 53.4 %
Niacin 7.6 %
Pantothenic Acid 8.7 %
Phosphorus 7.8 %
Riboflavin 1.4 %
Selenium 1.7 %
Thiamin 20.2 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mashed Maple Squash

View the full Mashed Maple Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mashed Maple Squash

86 calories of Squash, winter, acorn, raw, (0.50 squash (4 inch dia))

52 calories of Maple Syrup, (1 tbsp)

13 calories of Earth Balance Natural Buttery Spread, (0.13 tbsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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