Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 166.3
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 522.0 mg
Potassium 582.8 mg
Total Carbohydrate 33.0 g
Dietary Fiber 7.3 g
Sugars 2.7 g
Protein 7.0 g
Vitamin A 8.4 %
Vitamin B-12 0.0 %
Vitamin B-6 31.7 %
Vitamin C 23.8 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 7.1 %
Copper 15.3 %
Folate 23.2 %
Iron 15.3 %
Magnesium 12.7 %
Manganese 42.6 %
Niacin 5.1 %
Pantothenic Acid 4.5 %
Phosphorus 13.8 %
Riboflavin 5.6 %
Selenium 7.0 %
Thiamin 5.2 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chana Masala

View the full Chana Masala Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chana Masala

126 calories of Chickpeas (garbanzo beans), (106.25 grams)

18 calories of Tomato Paste, (0.13 can (6 oz))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))

5 calories of Curry powder, (0.25 tbsp)

1 calories of Lemon Juice, (0.01 cup)


No nutrition or calorie comments found.