Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 512.8
Total Fat 32.0 g
Saturated Fat 17.9 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 9.7 g
Cholesterol 92.0 mg
Sodium 842.6 mg
Potassium 501.3 mg
Total Carbohydrate 30.2 g
Dietary Fiber 2.0 g
Sugars 4.7 g
Protein 23.2 g
Vitamin A 16.7 %
Vitamin B-12 11.8 %
Vitamin B-6 15.6 %
Vitamin C 9.0 %
Vitamin D 2.4 %
Vitamin E 3.0 %
Calcium 47.8 %
Copper 13.3 %
Folate 14.8 %
Iron 9.4 %
Magnesium 10.8 %
Manganese 15.8 %
Niacin 29.4 %
Pantothenic Acid 4.4 %
Phosphorus 39.3 %
Riboflavin 27.2 %
Selenium 28.9 %
Thiamin 19.0 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Onion Soup

View the full French Onion Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Onion Soup

146 calories of Gruyere Cheese, (1.25 oz)

98 calories of Butter, salted, (0.06 cup)

86 calories of Chicken stock, home-prepared, (1 cup)

54 calories of Bread, italian, (1 slice, medium)

24 calories of Onions, raw, (62.50 grams)

10 calories of White Wine, (0.50 fl oz)

5 calories of Flour, white, (0.01 cup)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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