Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 130.3
Total Fat 2.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 106.2 mg
Sodium 138.6 mg
Potassium 41.0 mg
Total Carbohydrate 22.6 g
Dietary Fiber 0.3 g
Sugars 15.0 g
Protein 4.1 g
Vitamin A 3.2 %
Vitamin B-12 4.2 %
Vitamin B-6 1.9 %
Vitamin C 0.0 %
Vitamin D 3.2 %
Vitamin E 1.3 %
Calcium 4.1 %
Copper 0.9 %
Folate 7.2 %
Iron 4.7 %
Magnesium 1.2 %
Manganese 3.5 %
Niacin 2.9 %
Pantothenic Acid 3.5 %
Phosphorus 6.5 %
Riboflavin 10.4 %
Selenium 15.7 %
Thiamin 5.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jelly Roll Cake, Cooks Country, No Filling


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jelly Roll Cake, Cooks Country, No Filling

61 calories of Granulated Sugar, (0.08 cup)

36 calories of Flour, white, (0.08 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.