Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 46.1
Total Fat 2.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 7.0 mg
Sodium 120.7 mg
Potassium 18.7 mg
Total Carbohydrate 4.6 g
Dietary Fiber 0.4 g
Sugars 1.0 g
Protein 2.0 g
Vitamin A 3.3 %
Vitamin B-12 1.1 %
Vitamin B-6 0.4 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.3 %
Copper 0.1 %
Folate 0.5 %
Iron 1.8 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 1.6 %
Riboflavin 1.8 %
Selenium 0.6 %
Thiamin 0.2 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rotel n Cheese dip

View the full Rotel n Cheese dip Recipe & Instructions
Submitted by: CDERRER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rotel n Cheese dip

26 calories of Low fat cream cheese, (11.20 grams)

17 calories of Velveeta 1/2 the fat, (0.05 cup)

4 calories of Del Monte Petite Cut Diced Tomatoes, (0.08 cup)


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