Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 282.9
Total Fat 11.7 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 7.6 g
Cholesterol 99.7 mg
Sodium 597.6 mg
Potassium 446.5 mg
Total Carbohydrate 21.4 g
Dietary Fiber 1.7 g
Sugars 0.2 g
Protein 22.0 g
Vitamin A 29.8 %
Vitamin B-12 13.6 %
Vitamin B-6 20.1 %
Vitamin C 12.5 %
Vitamin D 0.0 %
Vitamin E 10.1 %
Calcium 3.9 %
Copper 12.0 %
Folate 11.1 %
Iron 16.5 %
Magnesium 10.7 %
Manganese 22.6 %
Niacin 39.9 %
Pantothenic Acid 8.4 %
Phosphorus 20.5 %
Riboflavin 6.8 %
Selenium 39.7 %
Thiamin 11.8 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paella

View the full Paella Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paella

76 calories of Olive Oil, (0.04 cup)

61 calories of White Rice, short grain, cooked, (0.25 cup)

49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)

37 calories of Shrimp, cooked, (1.33 oz)

24 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.17 cup)

15 calories of Mixed Vegetables, frozen, (0.08 package (10 oz))

2 calories of Garlic powder, (0.08 tbsp)

2 calories of Chicken Broth, (0.17 cup (8 fl oz))

0 calories of Saffron, (0.08 tsp)

0 calories of creole seasoning, (0.02 tsp)


No nutrition or calorie comments found.