Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 238.1
Total Fat 3.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 40.1 mg
Sodium 545.7 mg
Potassium 1,056.2 mg
Total Carbohydrate 32.2 g
Dietary Fiber 4.8 g
Sugars 5.1 g
Protein 20.0 g
Vitamin A 117.3 %
Vitamin B-12 33.7 %
Vitamin B-6 39.3 %
Vitamin C 51.9 %
Vitamin D 3.3 %
Vitamin E 2.9 %
Calcium 7.2 %
Copper 14.2 %
Folate 16.9 %
Iron 16.9 %
Magnesium 14.9 %
Manganese 15.9 %
Niacin 28.9 %
Pantothenic Acid 12.8 %
Phosphorus 28.9 %
Riboflavin 23.8 %
Selenium 23.4 %
Thiamin 17.0 %
Zinc 17.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Stew

View the full Beef Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Stew

90 calories of Beef, round steak, (0.15 lb)

52 calories of Potato, raw, (0.50 cup diced)

43 calories of Gravy, NESTLE, TRIO Turkey Gravy Mix, dry, (1.50 serving)

20 calories of Carrots, raw, (0.38 cup, chopped)

10 calories of Onions, raw, (0.38 small)

8 calories of Canned Tomatoes, (0.25 can)

6 calories of Cabbage, fresh, (0.25 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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