Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 87.2
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 17.7 mg
Sodium 304.1 mg
Potassium 126.1 mg
Total Carbohydrate 21.6 g
Dietary Fiber 2.6 g
Sugars 3.6 g
Protein 2.8 g
Vitamin A 1.0 %
Vitamin B-12 0.7 %
Vitamin B-6 8.9 %
Vitamin C 4.6 %
Vitamin D 0.5 %
Vitamin E 0.6 %
Calcium 0.4 %
Copper 1.6 %
Folate 1.9 %
Iron 0.9 %
Magnesium 2.3 %
Manganese 2.5 %
Niacin 0.9 %
Pantothenic Acid 1.3 %
Phosphorus 1.4 %
Riboflavin 3.1 %
Selenium 2.3 %
Thiamin 1.1 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat-Sugar Free Banana Bread

View the full Low Fat-Sugar Free Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat-Sugar Free Banana Bread

53 calories of Whole Wheat Flour, (0.13 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Splenda No Calorie Sweetener, (3 tsp)


No nutrition or calorie comments found.