Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 177.6
Total Fat 9.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 5.2 g
Cholesterol 30.7 mg
Sodium 57.7 mg
Potassium 51.8 mg
Total Carbohydrate 20.4 g
Dietary Fiber 0.7 g
Sugars 8.3 g
Protein 2.9 g
Vitamin A 1.0 %
Vitamin B-12 1.4 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 0.9 %
Vitamin E 10.4 %
Calcium 3.9 %
Copper 2.8 %
Folate 6.8 %
Iron 4.8 %
Magnesium 2.9 %
Manganese 7.7 %
Niacin 4.3 %
Pantothenic Acid 1.7 %
Phosphorus 5.2 %
Riboflavin 7.5 %
Selenium 9.6 %
Thiamin 7.4 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mandel Bread

View the full Mandel Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mandel Bread

58 calories of Canola Oil, (0.03 cup)

46 calories of Flour, white, (0.10 cup)

30 calories of Granulated Sugar, (0.04 cup)

17 calories of Milk Chocolate Candy, (0.02 cup chips)

12 calories of Almonds, (0.02 cup, slivered)

10 calories of Egg, fresh, whole, raw, (0.12 extra large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 dash)


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